If you want to enjoy gluten free cooking in the microwave without having to slave over the stove for hours, there are certain recipes you can prepare. In fact, all of the recipes we listed below can be cooked in the microwave and will take only a little time to make. Go ahead and knock yourself out with these tasty recipes!
4 Microwave Cooking Gluten Free Dishes
Frozen Broccoli Delight
All you need to do is get some frozen broccoli and let it sit out for a few hours. Once you've done this, place the broccoli in a bowl with pieces of chicken and canned corn. After heating it, place the mix with some fresh lettuce for a delicious salad.
The Veggie Meat
Making meatloaf mixed with vegetables is so delicious, especially after adding garlic. To top it off, you can also add a little bit of lemon juice on top. Add salt for more flavoring.
Frozen peas are all you really need for this recipe, plus some chicken broth. Add peas, carrots, corn, and some tomato to this soup. After, place it in the microwave and your good to go!
Take 1/2 pre-cooked filleted fish and add a pinch of salt with a tablespoon of tarragon. Sprinkle some mozzarella on top. Place all the ingredients in a bowl. Now you can heat up everything in the microwave. Once you are finished, smear some butter on top and add a small tablespoon of sour cream. This mix is very creamy and healthy for anyone to enjoy.
All of these foods are easy to make and the preparation time is anywhere from five minutes to fifteen, depending on if you are dealing with frozen food or fresh. You don't have to spend hours cooking food if you want to enjoy gluten free foods. There's always a way to get around this. Did you know that they even have frozen vegetable TV dinners that you can eat? Make sure that when you go grocery shopping to look at all of the ingredients before you take a certain TV dinner home. You want to make sure whatever you are eating won't cause stomach problems for you.
The best part about gluten free cooking in the microwave is that you are dealing with healthy recipes which will help you lose weight, boost energy, and even strengthen your body to fight against certain diseases. People who consume fruits, nuts and vegetables are generally a lot healthier than those who snack on chips with carbohydrates, cakes, and certain deserts that contain a lot of fat. These are exactly the foods you need to stay away from and the best way to do this is by taking advantage of using a good microwave oven. Make sure that when using your microwave, you set it on medium. Some microwaves can be much hotter or even cooler so it's good to go in between that. Overcooking your food could cause the texture to become irregular and it may be even hard to chew. Otherwise, most of these recipes are great for microwaving!
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